Bayco Meat Processing
Seymour, Texas · Vernon / Wichita Falls corridor
Accepting status not published| Location | 205 E. McLain, Seymour, TX |
|---|---|
| Phone | 940-889-2424 |
| Deer processing price | Not published — call ahead |
| Price notes | Pricing as of 02/2025: all unskinned and skinned bucks $175; all unskinned or skinned doe $125; wild hogs $150; cape out skin $30; $100 deposit required on all animals |
| Species taken | deer, elk, wild hog |
| Services | sausage, summer sausage, snack sticks, jerky, chorizo |
| Accepting status | Not published — call ahead |
Last verified 2026-11-04